Features
The belt type cocoa beans roasting machine is composed by feeding device, speed regulating motor, drive mechanism, circulating fan, electric cabinet and other parts. Control blowing rate and set the temperature of the material being heated by regulating running speed to ensure best roasting effect. We also have cocoa beans butter grinding machine.
Advantages Of Continuous Cocoa Beans Roasting Machine:
1, Bebaked products heated evenly, internal and external temperature difference is small, not deformation, not change color;
2, Baking speed automatic frequency control of motor speed control, high efficiency; Double temperature control heating, less energy waste, save energy;
3, Can be used with production line of attachment, feed on the other side of the material. The synchronous control and reduce the incidence of adverse;
4, It reduces the labor,improves operationg efficiency;
5, It has reasonable heat distribution design to make the airflow uniformity,thus ensure the uniform roasting resulting obtainable;
6, It has integrated cooling system to prevent the over-roasting and keep the nuts at the optimum condition.
7, Every door on both sides can be opened for easy cleaning.
8, Different areas are insulated for minimum heat loss and lowest running cost.
9, High degree of automation, thermostats, heat can be by electric, gas heating other heating methods. Using a circulating fan heat exchange to achieve strong airflow bake, bake improve efficiency, increase baking quality.
Usage:
Widely used in food, electronics, chemical industry, etc. Such as peanuts, cashews, walnuts, pistachio, almond, broad bean and other granular nuts, materials
Working Video Of Continuous Belt Type Roasting Machine:
